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Design Quarterly
Sooner or later, every owner of a hotel or restaurant must take a hard look at renovations and make that financial decision. Is it time for a minor or major facelift to breathe new life into their hotel or restaurant or can it wait a bit longer? The timing question is easily answered if the establishment is a franchised one since most franchisers have stringent renovation requirements as part of their franchise agreement with their franchisees. Independent owners also regularly ponder renovation issues, and must choose their timing just as wisely. READ MORE