January 7, 2026 4:50 pm

Nahle offers 3 Certified Training Programs , CDOE for full-service hotels, CCE for select-service hotels, and our newest program, CDFM for assisted living facilities. Georgetown University conducted a study finding employees who complete a Certification Program typically make 10% more than their co- workers.

Welcome To the National Association of Hotel & Lodging Engineers

We're Dedicated To Engineering Excellence
Through Education & Training!

Here's What Recent Graduates Have To Say
About Our Certification Programs.

NAHLE offers specialized training and certification for hotel and lodging engineers. Our elearning platform empowers maintenance and engineering professionals to protect property assets, improve operational efficiency, and enhance guest satisfaction. Our programs are specifically tailored for hotel engineer and maintenance personnel. Our online modules are designed to meet the real – world demands of professionals working in diverse environments – from routine maintenance staff to
directors of engineering managing full-service,

Current Industry News:

Proactive drain cleaning prevents costly facility damage

FacilitiesNet
Maintenance and engineering managers need to establish a proactive drain cleaning program to prevent costly clogs, backups and water damage to institutional and commercial facilities. The reason why is obvious — regular inspections and scheduled maintenance help identify buildup and blockages before they disrupt operations.

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Parking lot mistakes that quietly put your property at risk

Facility Executive
Ask most facility leaders if they care about accessibility, and the answer is an immediate yes. Ask when they last walked their parking lot specifically to check for compliance with the Americans with Disabilities Act (ADA), and the answer is usually less clear.

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AHLA joins the US Food Waste Pact

Hotel Management
The American Hotel & Lodging Association has joined the U.S. Food Waste Pact, a joint initiative led by ReFED and World Wildlife Fund to reduce food waste across the food system. AHLA joins 29 other food businesses and organizations signing onto the Pact’s voluntary agreement, which utilizes the “Target, Measure, Act” framework to facilitate industry collaboration and action to reduce food waste across the food system.

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